From Philadelphia to Paris in one bite!

 

The Company

Carte de visite

'Au Fournil' and its team bring you some traditional French 'viennoiseries'.


Croissants, pains au chocolat, brioches, pains aux raisins...are on the menu.
 

 

'Au Fournil' supplies some of the best coffee shops in Philadelphia and the suburbs.

 
 

' Le Chef '

   
French artisan baker Stephane, Chef and owner of Au Fournil Inc., has been working in the bakery industry for more than 20 years in various countries and for some very well known companies.

 
A Bakery and pastry art graduate from Lyon, the gastronomic capital of France, Stephane is using his French savoir-faire style to re-establish a high quality standard for French pastry in Philadelphia.
 
 
 
 

The products and the production

   
Produits crus
Croissant in the oven
  • Only the Best Quality Ingredients
  • King Arthur special Wheat Flour
  • Sea Salt
  • Barry Chocolate
  • Plugra butter
  • Traditional French style

 

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